With all the buzz about matcha, we’d be surprised if you haven’t heard of it yet. This long-standing tradition of Japanese culture is taking the health world by storm because of the numerous benefits it provides. From enhancing mood to boosting energy and from detoxifying the body to burning calories, there’s so much to love about this new superfood.
Because we’re in on the frenzy, we did a little scouting here and there to find the best matcha teas. We found four that are not only packed with health benefits but are also 100% authentic.
- What is matcha tea?
Answer: Matcha is a type of green tea. It is the powdered version of processed green tea leaves.
- How is matcha made?
Answer: Matcha is made by grinding young tea leaves into powder.
- How much matcha is recommended a day?
Answer: Many consume 1 to 2 servings of matcha a day. This is equivalent to around 10 to 20 cups of regular green tea.
Our Top Picks
Jade Leaf Organic Japanese Matcha Green Tea Powder
- Naturally gluten-free and vegan
- Authentic Japanese origin
- USDA certified
- Lab tested for purity, potency, integrity, and safety
A great source of beneficial nutrients and natural energy, this matcha green tea powder is sourced directly from organic farms in Uji, Japan. It is a great source of antioxidants, and it helps in fending off free radicals responsible for accelerated aging, tissue damage, and inflammatory issues. Simply add this superfood to your smoothies, lattes, or baked goods to get that healthy boost.
DrinkMatcha Matcha Green Tea Powder
- 100% USDA organic
- Nothing added
- Lab tested for lead and heavy metals
- Culinary grade
This 16-ounce tin can of matcha tea powder is naturally packed with vitamins, minerals, amino acids, and EGCGs. It is harvested exclusively by a local tea farmer in his family farm in Uji, Japan—a farm located at a high altitude, away from the chemical usage on lower grown tea gardens. The tea has high potency and over 10 times more antioxidants than other matcha tea powders.
Pure Synergy USDA Organic Matcha Powder
- USDA certified organic
- Ceremonial grade
- No jitters or crashes
- Sourced from the Mount Fuji valleys of Japan
This ceremonial-grade matcha green tea powder is grown on a small, multi-generational family farm in Japan. For freshness and purity, it is cold-milled using a traditional ceramic stone mill. Some health benefits include calmness, alertness, energy, focus, and productivity. This green tea is non-GMO, vegan, allergen-free, and kosher.
Ujido Japanese Ceremonial Matcha Green Tea
- Sourced and packed in Uji, Japan
- Packed with antioxidants
- Ceremonial grade
- Handpicked and stone ground
This 1-ounce matcha green tea is supplied from Tune-emon Takizo’s family farm in Japan, where matcha has been produced for over 180 years. It uses the first-cut and youngest tea leaves in the spring, carrying on the ancient tradition. Some health benefits include boosting metabolism, supplying l-theanine, and restoring the body’s well-being and balance.
There are many ways to enjoy matcha’s numerous health benefits. Aside from daily intake with beverages, you can mix it in your morning oatmeal, put it on your popcorn, or take it with your noodles.