Best Cutting Boards for Kitchen

The kitchen is not complete without reliable cutting boards. It is a primary kitchen tool which gives a safer spot for preparing ingredients. Any questions about kitchen cutting boards? All essentials about the item can be found here in our handy guide.

Buyers Guide

  1. Why is it important to own several kitchen cutting boards?

    Answer: Cutting boards can be a hub for food poisoning-causing germs. It helps to have separate cutting boards for meats, produce, cheese and fish to prevent problems with cross-contamination.

  2. What materials are used to make kitchen cutting boards?

    Answer: Here are some of the most common materials for cutting boards:
    • Plastic – Affordable, lightweight, easy to use and clean since most plastic boards are dishwasher-friendly.
    • Glass – Sturdy and resists odors and stains easily.
    • Wood – High-quality wood cutting boards are made from tea, maple and acacia. Less porous so it takes in less germs and water.
    • Bamboo – Eco-friendly and sustainable, affordable and sturdy.

  3. How do you remove stains and smells from kitchen cutting boards?

    Answer: Rub table salt or kosher salt on the cutting board with a moist paper towel or sponge. The salt will take in the stain, odors and flavors. To remove odors, you can use lemon or lime juice with a bit of salt—apply them on the cutting board and rub the affected areas using a damp rag or sponge. Allow to sit for up to 2 minutes and clean the board with a moist cloth. Air dry after.

  4. How do you store cutting boards?

    Answer: It is advised that you must store your cutting board flat. Keep the item away from extreme temperatures. Make sure that you air-dry the item first before storing it.

Our Top Picks

#1

OXO Good Grips Utility Cutting Board

  • Non-porous, durable polypropylene
  • Double-sided design
  • Non-slip edges
  • Dishwasher-safe

The OXO Good Grips Utility Cutting Board has safety features that you might be interested in. it has a sufficient thickness and heft, constructed from sturdy polypropylene with odor-resistant, non-porous qualities. It will not slip all over thanks to its non-slip edges. For better grip, the board includes tapered, soft handles while its rounded, beveled edges make picking the board a piece of cake. Get more info in this product review.

#2

Gorilla Grip Original Reversible Cutting Board (3-Piece) BPA Free, Dishwasher Safe, Juice Grooves, Larger Thicker Boards, Easy Grip Handle, Non Porous, Extra Large, Kitchen (Set of Three: Black)

  • Durable and sturdy
  • Includes juice grooves
  • BPA-free
  • Dishwasher-safe

The Gorilla Grip Original Reversible Cutting Board is something you need to check out in case you want a durable, strong cutting board. It has sufficient heft, non-porous so this means the boards will not peel, crack nor disintegrate. It has non-slip properties and includes juice grooves as well so the counter remains mess-free as you chop. The board is also easy to clean since it is completely dishwasher-safe. Get more info by checking out this review.

#3

Greener Chef Extra Large Bamboo Cutting Board for Kitchen – Lifetime Replacement Boards – 18 x 12.5 Inches – Organic Wood Butcher Block and Wooden Carving Board for Meat and Chopping Vegetables

  • Anti-microbial
  • BPA/Formaldehyde-free
  • Non-slip and knife-friendly
  • Heavy-duty wood

The Greener Chef Extra Large Cutting Board for the kitchen is crafted from heavy-duty wood, and for safety, comes with antibacterial properties. It is free from BPA and formaldehyde too. Strong, hardwearing and long-lasting—it will not succumb to cracks and breakage. The board is lightweight and is easy to clean. Juice grooves are included to keep your counter free from messes. See more in this review.

#4

EXTRA LARGE Organic Bamboo Cutting Board with Juice Groove – Best Kitchen Chopping Board for Meat (Butcher Block) Cheese and Vegetables | Anti Microbial Heavy Duty Serving Tray w/Handles – 18 x 12 by Royal Craft Wood

  • Knife-friendly bamboo
  • Built-in drip groove
  • 100% organic bamboo
  • Anti-bacterial/anti-microbial properties

The bigger size of this Royal Craft Wood Bamboo Cutting Board makes it a nice tray for cheese, deli meats and other charcuterie items. Thus, this is a versatile cutting board that’s not only good for food preparation, it also functions as a tray for serving food. Other than that, it has anti-microbial and anti-bacterial properties which makes it safer compared to other similar products. It catches juices capably as well. Check this one out in this review.

#5

Seville Classics Easy-to-Clean Bamboo Cutting Board and 7 Color-Coded Flexible Cutting Mats with Food Icons Set

  • Includes 7 color-coded mats
  • Prevents cross-contamination
  • Sturdy and durable
  • Non-slip silicone feet

The cutting boards from this set by Seville Classics are seven all in all and they are color-coded according to the food item it should be used for. Its sleeve has non-slip properties so it will remain in position while in use. The bamboo used for this is quite sturdy, well-built and has a nice design which also makes it a convenient tray for serving cheese, bread, crudités and more. Get more info in this review.

#6

Extra Large Walnut Wood Cutting Board by Virginia Boys Kitchens – 18×24 American Hardwood Chopping and Carving Countertop Block with Juice Drip Groove

  • High-quality black walnut wood
  • Gorgeous chocolate color
  • Knife-safe surface
  • Includes juice grooves

The wooden cutting board from Virginia Boys Kitchen is crafted from fine, kiln-dried and well-levelled black walnut wood. This is a board that will not easily cave in to pressure and allows knives to retain their sharpness. It contains juice grooves for a mess-free food prep too. It’s a versatile product, and due to its rich, appealing chocolate tones, can work as serveware. Get more insight in this review.

Make sure to only invest in high-quality, durable kitchen cutting boards. These products are always safer to use and last longer compared to low-quality ones.